Our Wine

Blanco Semidulce


WINERY
Marqués de Berol
VINEYARD Finca Marqués de Berol (Navarra)
TYPE OF WINE White Semisweet
VARIETY 100% Viura (Macabeo)
ALCOHOL CONTENT 11% Vol.
ELABORATION / AGING The wine is produced through low temperature film maceration in a stainless steel tank, followed by a slow alcoholic fermentation that is halted with a cold treatment to eliminate fermentation yeasts before completion. This natural process results in a semi-sweet wine.
RESIDUAL SUGARS 25 g/L
BOTTLE CAPACITY 75 cl.
SERVING TEMPERATURE 6-10 ºC
VISUAL Straw yellow, clean and bright.
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Tasting Note


FRAGRANCE

This wine has a high-intensity varietal character that highlights fresh fruit aromas with tropical notes and white stone fruit.

PALATE

This wine is very pleasant on the palate, offering a lively and fresh experience with a sweet mid-palate and a long finish. It has a youthful character that is enjoyable to drink.

PAIRING

This wine is versatile and can be enjoyed in various occasions. It is a great aperitif wine and goes well with all kinds of tapas. Additionally, it pairs perfectly with robust seafood dishes, pasta, and rice.

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